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toolieturn
29th August 2017, 08:54 PM
Is it necessary to seal the inside where the salt or pepper comes in contact with the wood
Timbers to be used are Huon pine & Tas blackwood & perhaps Bull Oak

dai sensei
29th August 2017, 10:30 PM
IMO yes. The last thing you want is sawdust to timber scent (for the Huon) going into the pepper/salt. I use a couple of coats of Ubeaut's Hard Shellac, or a single coat of Rustins Plastic Coating, they are both food safe