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3rd March 2017, 09:40 PM #1
GOLD MEMBER
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Spoonatula ( it's a spatula thats like a spoon but not really)
Phily's Blackwood when split had some interesting grain so on this one I have embraced the wonk.
still in the rough
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4th March 2017, 04:56 AM #2
Senior Member
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- Jan 2015
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- Ponchatoula, LA, USA
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Nice looking! I like the wood grain in it. I've made several similar ones from walnut, poplar, padauk, purpleheart. I usually radius the corners - 1/2 inch radius on one side, and 1/4 inch radius on the other - makes it easier to get the "corners" of a pot when I'm cooking...
Claude
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4th March 2017, 09:55 AM #3
The Laird
- Join Date
- Jan 2007
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- Katoomba NSW
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- 4,772
You're getting pretty good as this spoon carving thingo.
I presume you use the hatchets one in each hand while you hold the timber between your knees. Thats how I'd do it anyway.
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