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  1. #31
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    Many Many thanks to all for the info and advice.

    I will get what I can from local timber or 2nd hand timber merchants here in Newcastle, use external PVA glue, paraffin oil from a pharmacy and issue strict instructions not to put the board in the dishwasher.

    Ken

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  3. #32
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    Quote Originally Posted by KAJ View Post
    paraffin oil

    Ken
    ken,

    not to put too finer point on things but you need to get "liquid paraffin" not parrafin oil. Liquid paraffin from the chemist is ingestible, I believe as an example, Diggers - paraffin oil that you would get from Bunnings is not edible and can be used in oil lamps. I wouldn't be spreading something that can be used in an oil lamp on a bread board. I may be wrong but check it out first.

    https://en.m.wikipedia.org/wiki/Liquid_paraffin_(drug)

  4. #33
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    My local Bunnies store had some pretty cypress pine pickets ... so I bought 3 for $7.92
    Is cyprus pine suitable for bread boards ??

  5. #34
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    Quote Originally Posted by KAJ View Post
    My local Bunnies store had some pretty cypress pine pickets ... so I bought 3 for $7.92
    Is cyprus pine suitable for bread boards ??
    Don't be a tight wad, cough up, at least on some tas oak and Merbau both cheap and contrast very nicely.

    Ps. I'm not a fan of fragrant bread boards. And as cypress pickets do have a nice scent when cut, I don't want my cheese sarny smelling like pine!

  6. #35
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    Jun 2007
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    Maryborough, Qld
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    Yes, the dose makes the poison.

  7. #36
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    Quote Originally Posted by Alkahestic View Post
    Edit: Also, Ikea sells SKYDD mineral oil $7.99 for 500ml.
    That may be. However a trip to Ikea would be $7.99 for the oil I went for plus $29.99 for lunch plus $299 for all the things the wife selected on the way to the oil.
    So total cost of 500ml Ikea mineral oil $336.98.

    Sent from my SM-G935F using Tapatalk
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  8. #37
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    Quote Originally Posted by KAJ View Post
    Is cyprus pine suitable for bread boards ??
    It would be one of the last things I would use for a bread board.

  9. #38
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    Quote Originally Posted by Fumbler View Post
    Don't be a tight wad, cough up, at least on some tas oak and Merbau both cheap and contrast very nicely.

    Ps. I'm not a fan of fragrant bread boards. And as cypress pickets do have a nice scent when cut, I don't want my cheese sarny smelling like pine!
    Agreed totally.

  10. #39
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    Nov 2017
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    Sydney
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    I've used olive oil a few times on bread boards and have been happy with the results. Does anyone know if that is not recommended?

    Thanks

    Peter

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  11. #40
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    Quote Originally Posted by Peter_Sinclair View Post
    I've used olive oil a few times on bread boards and have been happy with the results. Does anyone know if that is not recommended?

    Thanks

    Peter

    Sent from my SM-A520F using Tapatalk
    this argument will be fiercely contested as there is belief that olive oil goes rancid after a time, some say yes others no problem. Before I started making my own and using mineral oil, the wife used to wipe Canola oil over the cheap IKEA boards every now and then when they dried out and started warping. Never had an issue.

  12. #41
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    Fumbler
    Good point - I didn't of that
    Ken

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