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Thread: What's yer poison?
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20th August 2007, 09:18 AM #16Cliff.
If you find a post of mine that is missing a pic that you'd like to see, let me know & I'll see if I can find a copy.
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20th August 2007 09:18 AM # ADSGoogle Adsense Advertisement
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22nd August 2007, 08:53 PM #17
Another for Toohey's Old,one of the best dark brews around.
Bushmills filtered ...a nice whiskey.
Margeret River Reds,occasionally a Cloudy Bay Sav Blanc .
CheersJohnno
Everyone has a photographic memory, some just don't have film.
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22nd August 2007, 11:03 PM #18
Oooo... Damn. I'll have to find that Bushmills filtered stuff & try it 'cos I with you on the other stuff too.
Cliff.
If you find a post of mine that is missing a pic that you'd like to see, let me know & I'll see if I can find a copy.
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22nd August 2007, 11:03 PM #19
All of the above. Even sure I will like the ones I don't know about until now!.
Geoff
"You are only young once, but you can stay immature indefinitely." - Ogden Nash
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22nd August 2007, 11:19 PM #20
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23rd August 2007, 12:04 AM #21
Reminds me of uni days. VB cans to the ceiling until money became short and last resort was a flagon of port.
Geoff
"You are only young once, but you can stay immature indefinitely." - Ogden Nash
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16th October 2007, 04:15 PM #22
Favourite drink? Too hard as it would be a list of beer, fortifieds, wine and spirits.
Depends on the occasion, food and company.
But the standalone for relaxation and contemplation is Macallen single malt. No ice no water.
Jerry
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16th October 2007, 05:00 PM #23
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16th October 2007, 05:36 PM #24SENIOR MEMBER
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single cask single malts no ice, esp Islay, (Ardbeg,Bowmore, Lagavulin,Laphroaig) and a few speysides (Glenfarclas,Mortlach)
SA Reds, Marlbrough sav blank
for beer pale ales
etc - I am really only fussy over whiskeys in terms of brand and locale
Pusser
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29th January 2008, 05:20 PM #25
Somewhat belated but ...
Beers? I always come back to James Squire Amber Ale as a fav. I like Little Creatures but can only really have one or two before it becomes a little too strong in flavour. There are lots and lots of others - some mainstream, some boutique, but I always come back to Squire. Some English Ales are great but don't buy them regularly enough to quote names. Oh - love guiness and kilkenny but it is only real high on the list when from the tap and set up correctly with lots sold or it can taste truly woeful. Don't like to drink the cheaper stuff but will if I have to except for VB (and Fosters). VB from a can should be a criminal offence. Coopers is OK but these days a little overrated IMO.
Spirits - not a real fan of any - got sick on too many when young. I guess some that are mixed to the point of no longer tasting them are OK. Though quite like schnappes, and stuff like frangelica.
Wines - Have a sweet tooth so prefer sweeter wines generally. If it's dry there needs to be lots of flavour. Whites generally or old reds with the tannins largely gone (which means expensive unfortunately). Love stickys - the best I've ever had have been NZ ones. Love fortifieds too - muscat is the fav (Stanton and Killeen 12yr is great for the price - to my taste buds) then Tokays then Ports (have been scarred by a bad port incident around a campfire).
And love my teas - have piles of different leaf teas, blacks, greens, rooibos, etc
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29th January 2008, 05:49 PM #26Senior Member
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Beer Standard VB
Beer Treating Myself Boags Premium
Any Red from WA and Some Hunter Valley
White Wine Sucks
Scotch Glennfiddich or Chivers on special Occasions
Everyday Spirit Jack Daniels or Canadian Club
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29th January 2008, 06:01 PM #27Senior Member
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Browns Brothers Moscato white wine. Slightly lower alcohol, VERY easy to drink. Yum.
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29th January 2008, 06:31 PM #28
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29th January 2008, 06:44 PM #29SENIOR MEMBER
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31st March 2008, 07:48 PM #30Skwair2rownd
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Favourite Drink
Too many good ones to name, but at least I have graduated from Stone's Green Ginger Wine, brown muscat and Fosters.
Love a good single malt but not with ice, Straight or with cool water only otherwise flavours are lost if the Scotch is too cold.
Love robust Aus. reds, not so robust Aus. reds, Aus. reds of quality and a few whites.
Love Champagne!
Love Caiparina!
Best beers I've ever had are all brewed by my son. Outside that dark beers with Guiness at the top of the list.
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