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  1. #1
    Join Date
    Feb 2006
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    Perth
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    Default Chain Cutter Glint

    I've been meaning to try this for some time, especially seeing as I now have the photographic setup to do this.

    We have heard talk of glint, the remaining blunt edge along the edge of a cutter that is often still there even after sharpening, and people with either good eyes or really crappy chains can easily see it - like this.


    This chain came with an old saw that was given to me. The cutter points were also in bad shape - like this. Gullet looks real classy too!


    Now here is a brand new cutter and it too still has a small amount of glint and is a reason why it is worth just touching up a new chain.


    Here is one of my square ground chains. Not too bad on the point but lotsa glint (well blunt actually) on the other side of the cutter.


    Here is one of my ripping chains. As well as some glint this cutter has a small chip knocked out of it. If you look closely it has several smaller chips knocked out - this could just be the chrome plating breaking away or knocks during poor storage.


    Here's another pic of my ripping chain, not too bad but still a bit of glint. I usually use a pair of head magnifiers when I sharpen in the shed but not in the field. I think this one was field sharpened.



    Finally here's a pic of how these pictures were taken. Home made macro camera and lighting stand.

    Live video preview and remote camera operation via laptop - image stored directly on laptop - it sure is a fun bit-o-kit to drive. Original pics are huge (15 Mp) so had to shrink them considerably to fit on here - can probably blow them up even a little more on the macro stand but image becomes harder to get sharply in focus.

    Full details of stand build here.

    One more thing - the vertical part of the stand is made from the same ally unistrut rail than my BIL mill is made from - darned useful stuff that is.

    Cheers

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  3. #2
    Join Date
    Apr 2005
    Location
    Nerang Queensland
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    Default

    I try not to look so close at my chains, tend to see how bad they really are

    Amazing photo set-up Bob

    Don't know how you find the time I guess staying away from making pens helps
    Neil
    ____________________________________________
    Every day presents an opportunity to learn something new

  4. #3
    Join Date
    Oct 2003
    Location
    melbourne
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    Default

    Great photos Bob. You can sharpen a lot better than me if you can get a chain sharper than new. Carlton say their chains are the sharpest as they are sharpened after assembly where others are sharpened first then assembled.
    I have found Carlton chain to be made of softer steel than Sthil and Oregon but the surface is just as hard.

  5. #4
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    Perth
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    Default

    Quote Originally Posted by glenn k View Post
    Great photos Bob. You can sharpen a lot better than me if you can get a chain sharper than new. Carlton say their chains are the sharpest as they are sharpened after assembly where others are sharpened first then assembled.
    Thanks Glen.

    RE: I have found Carlton chain to be made of softer steel than Sthil and Oregon but the surface is just as hard.
    That's interesting because my lab tests of over 100 measurements using an Rc hardness tester have Carton just slightly harder than Stihl and both are harder than Oregon but this could be just due to batch differences.

  6. #5
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    Oct 2003
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    Did you test the surface of the teeth or the steel inside? The rivots seem much easier to push out in Carlton chain aswell. With the softer steel I was going off what a friend told me; he said when you hit a rock etc and remove a lot of chrome and try and sharpen the steel with no surface Carlton will not hold an edge where Stihl will. I have never had to try this thankfully.

  7. #6
    Join Date
    Apr 2007
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    Kalamunda, WA
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    Great work Bob, when are the photos of the prefect razor sharp chain with no glint being posted

  8. #7
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    Quote Originally Posted by glenn k View Post
    Did you test the surface of the teeth or the steel inside? The rivots seem much easier to push out in Carlton chain aswell. With the softer steel I was going off what a friend told me; he said when you hit a rock etc and remove a lot of chrome and try and sharpen the steel with no surface Carlton will not hold an edge where Stihl will. I have never had to try this thankfully.
    I tested all over the cutter inlcuding the filed part of the cutter but not the chrome plating. I couldn't measure a difference between the hardness of the steel anywhere on the cutter to within about +/- 1Rc . I reckon the stihl chain steel is a touch softer and the chains I it seems to go blunter slightly quicker than Carlton and is easier to resharpen. Of course there could be batch differences.

  9. #8
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    Quote Originally Posted by Burnsy View Post
    Great work Bob, when are the photos of the prefect razor sharp chain with no glint being posted
    As soon as I can make one I'll be posting it.

  10. #9
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    Mar 2009
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    Coffs Harbour
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    That is some amazing macro photography BobL, what sort of camera is that, and what are its optical and digital zoom specs? Have you just used the max zoom, or have you got some special lens too? Now you just need to shrink the setup and stick it into the cut to see what goes on in there.

  11. #10
    Join Date
    Jun 2003
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    Gatton, Qld
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    48
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    Great pics Bob, really helps to show people that even though the file has gone over it, the cutter can still have that 'rolled edge' glint to it and cut like a horse's @rse.

    And yep you gotta have a good pair of eyes out in the paddock
    I love my Lucas!! ...just ask me!
    Allan.

  12. #11
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    Quote Originally Posted by timbertalk View Post
    That is some amazing macro photography BobL, what sort of camera is that, and what are its optical and digital zoom specs? Have you just used the max zoom, or have you got some special lens too? Now you just need to shrink the setup and stick it into the cut to see what goes on in there.
    Cheers TT!

    The camera is a digital SLR (Canon 50D, 15 Mp) with a Canon f2.8 100 mm Macro lens - its equivalent to a 160 mm lens. All up about $2.5K worth of camera and lens. The shots are taken with the end of the lens about 350 mm away from the objects. To get a decent amount of the object in focus the aperture must be set to minimum (in my case it's f32 or a 3 mm opening) which even with the 400W of light power directed at the objects requires about a 30 second exposure. Hence the special stand and setup to keep the camera steady. I don't have to touch the camera to take the picture I drive the whole shebang from the computer and the picture appears on the computer.

  13. #12
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    Mar 2009
    Location
    Coffs Harbour
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    Very impressive. At times I have wanted to photograph gemstones which might measure 3-5mm, and your setup would be ideal for it, as well as of course diagnosing chain sharpening faults! Thanks for the info.

  14. #13
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    Quote Originally Posted by timbertalk View Post
    Very impressive. At times I have wanted to photograph gemstones which might measure 3-5mm, and your setup would be ideal for it, as well as of course diagnosing chain sharpening faults! Thanks for the info.
    It would be perfect for gemstones. I also use my set up to photograph my wife jewelry. Here is an example.

  15. #14
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    Thumbs up

    That's pretty good Bob. now do you have access to the University scanning electron microscope so we ca see what things REALLY look like?

  16. #15
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    Quote Originally Posted by artme View Post
    That's pretty good Bob. now do you have access to the University scanning electron microscope so we ca see what things REALLY look like?
    There's 3 just down the hallway from me at work - I used to even have a users licence but it's no longer current and the lads and lasses than run them have far better things to do with their time. Maybe after Xmas when things get a bit quieter for a coupla weeks.

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