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Thread: Tool Handle

  1. #1
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    Default Tool Handle

    I received in the mail yesterday a turners smock and a new bowl gouge, so I wore the smock to make a handle for the bowl gouge. You can see the piece of firewood that I used and the finished product



    Rick


    20180630_142245 (Medium).jpg

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  3. #2
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    Nice firewood.

  4. #3
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    Lovely firewood, do you know what species of firewood?

  5. #4
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    Quote Originally Posted by woodtryer View Post
    Lovely firewood, do you know what species of firewood?

    Sheoak

  6. #5
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    What I would not give for some of your 'Firewood!'
    Dragonfly
    No-one suspects the dragonfly!

  7. #6
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    Our need to keep warm can sometimes out weigh our need to look beautiful.

  8. #7
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    Here on the NSW midnorth coast, this stuff, Forest Oak was called Bakers Oak as the prefered fuel for wood fired ovens.IMG_20160330_101445.jpg

  9. #8
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    Hopefully what’s left doesn’t end up on the wood heap.

  10. #9
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    Quote Originally Posted by daryl1 View Post
    Hopefully what’s left doesn’t end up on the wood heap.
    I was given the Sheoak as part of a trailer load of firewood, it was mixed with some Jarrah. I picked out the bigger pieces to play with as I am new to woodturning and needed some blanks. As tree has been long time dead in the bush there was a lot of cracks and splits and getting sizable pieces to turn was hard but fun

    Rick

  11. #10
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    Murray River, NSW
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    IMG_20160330_101445.jpg

    Mmmm, bacon...

  12. #11
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    Nice work on the handle!

    Quote Originally Posted by warrick View Post
    I was given the Sheoak as part of a trailer load of firewood, it was mixed with some Jarrah. I picked out the bigger pieces to play with as I am new to woodturning and needed some blanks. As tree has been long time dead in the bush there was a lot of cracks and splits and getting sizable pieces to turn was hard but fun
    Trust me... 10 years down the line and this will still hold true.

    One of the few real advantages of moving house is discovering what "firewood" is available locally. In the past I've had everything from Mallee Root burls through the Sheoaks (don't you just love the casuarina family?) & mountain gums to our current lot: Ironbark & some Box.

    I can even tell which tools were handled at which houses and thus their approximate ages.
    I may be weird, but I'm saving up to become eccentric.

    - Andy Mc

  13. #12
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    Quote Originally Posted by pommyphil View Post
    Here on the NSW midnorth coast, this stuff, Forest Oak was called Bakers Oak as the prefered fuel for wood fired ovens.IMG_20160330_101445.jpg
    I heat with wood. I could not burn this. American Black Walnut, Cherry, Hard Maple, Red & White Oak, yes. Depends on what one has piled around the house.
    So much timber, so little time.

    Paul

  14. #13
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    Tucson, Arizona, USA
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    Quote Originally Posted by pommyphil View Post
    Here on the NSW midnorth coast, this stuff, Forest Oak was called Bakers Oak as the prefered fuel for wood fired ovens.IMG_20160330_101445.jpg
    Is the bakers Oak always that good looking? ............. Jerry (in Tucson) USA

  15. #14
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    Quote Originally Posted by Nubsnstubs View Post
    Is the bakers Oak always that good looking? ............. Jerry (in Tucson) USA
    Yes it is, but goes darker with age, want some?
    Rgds,
    Crocy

  16. #15
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    Quote Originally Posted by Old Croc View Post
    Yes it is, but goes darker with age, want some?
    Rgds,
    Crocy
    Hey Croc, we have a question here about bears and woods. If you use that saying there also, then you of course know what my answer would be to your question...... Heck yeah, man!!!!
    you still coming out this year??................. Jerry (in Tucson)USA

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