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Gingermick
1st March 2010, 09:46 PM
I can't believe it, peeled potatoes (http://www.mccain.com.au/purely-potato.aspx) are now being sold, to take the hard work out of peeling potatoes. this is for real.
I flabbergasted,... again.
Who could possible think peeling potatoes is hard work, except maybe people suffering arthritis, I suppose (not having it, I dont know).

watson
1st March 2010, 10:12 PM
And it doesn't stop there Mick...........they come in three different sizes of chop

tea lady
1st March 2010, 10:18 PM
Its prolly done for restaurants and the supermarkets are just gettin ghtem too. :rolleyes: I don't like the idea of them. Peel keeps things fresher. Plus, I refuse to be that time poor.:p:cool:

hughie
7th March 2010, 06:07 PM
Most of the chips you buy/eat etc come parboiled and frozen so they can be dropped into the oil and cook straight away. When I was in the UK the local cafeteria had frozen chips ex New York.

nihilism
8th March 2010, 03:38 AM
Just go to mcdonalds, they cut them and fry them for you too.

Chris Parks
8th March 2010, 05:23 PM
I can't believe it, peeled potatoes (http://www.mccain.com.au/purely-potato.aspx) are now being sold, to take the hard work out of peeling potatoes. this is for real.
I flabbergasted,... again.
Who could possible think peeling potatoes is hard work, except maybe people suffering arthritis, I suppose (not having it, I dont know).

You have never worked in a commercial kitchen. Peeling spuds gets fairly ordinary when you do it for long periods of time.

Gingermick
8th March 2010, 09:06 PM
at Big Rooster in 1988 we used to put the spuds in this thing that spun around and abraded the skins off, then we fried them.