Ball Peen
1st January 2013, 09:22 AM
Too often pickled Jalapenos from the shops are overcooked, over priced and sometimes taste funny. My only difference to this recipe; I roast my chiles on a skewer in the griller. I try for a bit of crunch when bitten.
Pickled Jalapeņos (Escabeche) Recipe, Jalapeņo Pickles Recipe | Simply Recipes (http://www.simplyrecipes.com/recipes/pickled_jalapenos_escabeche/)
Pickled Jalapeņos (Escabeche) Recipe, Jalapeņo Pickles Recipe | Simply Recipes (http://www.simplyrecipes.com/recipes/pickled_jalapenos_escabeche/)