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Gingermick
13th August 2007, 02:17 PM
Mash a couple of ripe avocardoes in a dish, add some chopped shallots, peel, seed and dice a nice ripe tomato then add, finely chop some jalapenoes and add then add some lime juice, a good dash of lime juice (not lime juice cordial :(( )

Grunt
13th August 2007, 02:37 PM
Just love a good guacamole.

Your recipe needs garlic. A couple of cloves of garlic really gets a guacamole singin' and dancin'.

I can never be bothered seeding and peeling the tomatoes. I just finely chop it. It leaves little lumpy red things in the guacamole which look kind of cool.

Gingermick
13th August 2007, 03:34 PM
Garlic is to strongly flavoured for guacamole, I used to do it, but stopped once I realised it was better without. :D