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  1. #1
    Join Date
    Feb 2003
    Location
    Garvoc VIC AUSTRALIA
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    11,464

    Default Drying Wood Fast

    Might be wrong,
    but I reckon you could dry small pieces very fast by deep frying them.

    What the timber would look like after being boiled in oil - maybe good, maybe not.
    Regards, Bob Thomas

    www.wombatsawmill.com

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  3. #2
    Join Date
    Jul 2006
    Location
    Durong Qld
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    63
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    849

    Default

    new meaning to the term "wood chips"

  4. #3
    Join Date
    Jul 2005
    Location
    Oberon, NSW
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    63
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    13,360

    Default

    Wouldn't use vege oil, I wonder what the flashpoint of DO is? BLO?

    Besides, I cop enough flak as it is, when wood is discovered in the microwave or freezer...
    I may be weird, but I'm saving up to become eccentric.

    - Andy Mc

  5. #4
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    Feb 2003
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    Garvoc VIC AUSTRALIA
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    Default

    I think raw linseed would be ok as its edible, whereas BLO has chemical driers in it.
    But a drying veg oil should be the way to go.
    Regards, Bob Thomas

    www.wombatsawmill.com

  6. #5
    Join Date
    Oct 2008
    Location
    Perth
    Posts
    966

    Default

    How about microwaving the timber?

  7. #6
    Join Date
    May 2006
    Location
    Cowra - Central West NSW
    Posts
    813

    Default

    nah, i don;t think it would work, all you would do is cook the beer batter...
    but maybe just maybe....
    Steven Thomas


  8. #7
    Join Date
    Jul 2005
    Location
    Oberon, NSW
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    63
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    13,360

    Default

    It might work on a roughed blank, but I seriously doubt it'd work on a solid.

    It'd be heating the water inside alright, converting it to steam & rupturing the cell walls... but not magically removing it. I'd say the chances of it splitting the wood are excellent.

    Nuking it in the microwave has the same problem: as well as a higher risk turning the inside to charcoal. DAMHIKT.

    Still, nothing ventured nothing gained.
    I may be weird, but I'm saving up to become eccentric.

    - Andy Mc

  9. #8
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    Feb 2003
    Location
    Garvoc VIC AUSTRALIA
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    Default

    .... and you could cook some chips while waiting
    Regards, Bob Thomas

    www.wombatsawmill.com

  10. #9
    Join Date
    Feb 2007
    Location
    blue mountains
    Posts
    4,891

    Default

    I have heard of it being done but have not tried it myself. I would imagine small (thin) bits would work best. Cant see how normal chip oil would not serve but not game to run the idea past SWMBO.
    Regards
    John

  11. #10
    Join Date
    Feb 2003
    Location
    Garvoc VIC AUSTRALIA
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    Default

    normal cooking oil might go rancid.

    but maybe deep frying in beeswax instead of oil would be the thing.
    Regards, Bob Thomas

    www.wombatsawmill.com

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