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Thread: Severe cupping

  1. #16
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    For another point of view, I once flattened a pine benchtop by putting the slab outside in the sun with the convex side up and piles of pavers along the centre line. A builder mate suggested it and I didn't really expect it to work but work it did.

    Can't remember how long it took but I think it was 2 - 3 days only.
    The time we enjoy wasting is not wasted time.

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  3. #17
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    Quote Originally Posted by AlexS View Post
    Understandable mistake. We were talking about bent wood, after all.
    And suddenly, following that link was worthwhile after all...

  4. #18
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    Quote Originally Posted by old pete View Post
    Hi Stef 1611

    There is reputedly merit in the wetting one side and re-drying technique reported by some respondents to the post.

    Before following that track I suggest the following. I suspect your problem is that you have placed the slab in some position where differential drying could occur more on one face than the other and that has caused the cupping. Just reverse the orientation of the slab in the same position where you had it before and wait for results. You may get a pleasant surprise.

    I suggest you don't adopt any form of rigid cross banded approach to trying to limit wood movement. We have known for 2000 years that it doesn't work and we don't all have to learn by making our own mistakes

    Cheers Old Pete

    Thanx Pete,

    I think most of the cupping occured on the move from Sydney to Adelaide and I don't think I can put it back in the position it was. I haven't had time to try the water but I will this weekend and see what happens. I am a bit concerned though, I wonder what will prevent further cupping after the slab is mounted as a table in the future. May be I should add a breadboard on each end of the slab, should help preventing cupping no?
    Gotta check this Kraft thing now...lol
    Cheers
    Steph

  5. #19
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    I wonder if water on the concave side helps for the Kraft desease

  6. #20
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    Default Sever slab cupping

    Quote Originally Posted by stef1611 View Post
    Thank you for the answers. I heard about putting water but I thought it wouldn't work on such a thick slab. Now once (if it works) it is back to flat I guess I should screw a couple of battens underneath the slab so it doesn't move too much when it is turned into a table, am I right? If yes, shouldn't the screws be able to move a bit along the battens to compensate for the natural wood expansion?
    Cheers
    STeph
    Hi Again Step1611,

    If the slab is correctly dried and does not exhibit a big core to case moisture gradient it should not move in service and should not require restraining joinery. I'd suggest you test the moisture content at the surface and in the core with a good quality resistance moisture meter ( I wouldn't use a capacitance meter).

    If the meter readings are OK then saw the slab in half lengthwise, flatten the faces on the buzzer, pass the two halves through the thicknesser, straighten and square the edges on the buzzer and join with biscuits or Dominos set at about 300mm intervals. Set the first joiner about 50mm back from the ends. For a slab that thick I'd use two rows of Dominos or biscuits.

    A table top of 50 or 55m thickness is pretty thick by visual amenity standards IMO and IME particularly if it is natural edge and can look a bit heavy and clunky unless you are fortunate enough to live in a baronial castle that will show it off nicely so don't worry about losing a fair bit of thickness in getting the slab re-constituted back to flat. I never go over 30mm perhaps 32mm.

    Good flattening Old Pete

  7. #21
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    Quote Originally Posted by old pete View Post
    Hi Again Step1611,

    If the slab is correctly dried and does not exhibit a big core to case moisture gradient it should not move in service and should not require restraining joinery. I'd suggest you test the moisture content at the surface and in the core with a good quality resistance moisture meter ( I wouldn't use a capacitance meter).

    If the meter readings are OK then saw the slab in half lengthwise, flatten the faces on the buzzer, pass the two halves through the thicknesser, straighten and square the edges on the buzzer and join with biscuits or Dominos set at about 300mm intervals. Set the first joiner about 50mm back from the ends. For a slab that thick I'd use two rows of Dominos or biscuits.

    A table top of 50 or 55m thickness is pretty thick by visual amenity standards IMO and IME particularly if it is natural edge and can look a bit heavy and clunky unless you are fortunate enough to live in a baronial castle that will show it off nicely so don't worry about losing a fair bit of thickness in getting the slab re-constituted back to flat. I never go over 30mm perhaps 32mm.

    Good flattening Old Pete

    THanx Pete for the detailed instructions,

    Thing is the slab is a bit irregular in the sense that once side goes into forming a nice almost circular shape, starting from the other side that is quite straight, and since the grain looks beautiful as is, I was thinking of just putting the whole slab onto a table base and leave it like that as a slab. I don't live in a manor but I have a very big study because of my job so I'll have plenty of space in the room if I leave it like that. I'll test the moisture content and see if I can get away with doing that without having to worry about further cupping. I'll put a pic as soon as I can escape in the shed.
    Cheers

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