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Thread: Long bars for a 880
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17th June 2013, 08:40 AM #1Senior Member
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Long bars for a 880
Hi All
Got myself a new 880 and would like to get some opinions on long bars.
It came with a 25"
There seems to be a special on GB bars this month, so I'm thinking of getting some bars for slabbing.
I'll probably buy two.
First choice is a 50" which should give me close to a 1000 cut, which will handle most of what I come accross.
Second, either a 72" or an 84" for the big brutes.
And yes before you say it, there are quite a few in this area. Usually in the most inaccessible areas. but I'm a sucker for punishment.
So here is the question for those with experience with big bars. How much sag would one expect to see on a 72 or 84 inch bar.
I'd really like the 84 for it's capacity. I've got half a dozen logs lined up that are close to 2000 dia. Only required for a few cuts I know.
The bigger of the two lucas slabbers is 1900 so it would be similar in length to the 84.
Any opinions, apart from the fact that I'm soft in the head.
And besides, he who dies with the most toys wins.
Cheers
AndrewLast edited by Barterbuilt; 17th June 2013 at 08:43 AM. Reason: oops suposed to be in the milling section, maybe someone can move it. TA
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17th June 2013 08:40 AM # ADSGoogle Adsense Advertisement
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17th June 2013, 11:08 AM #2
Sag can be a real issue for the big bars. My biggest is 60", but it is an older form large wide bar (the shop had it for years so sold it to me for a song) doesn't sag much but is very heavy, the newer ones I've seen don't seem as wide and hence will can sag more.
For sag, I use a "L" shaped piece of timber screwed to the log, after the mill is set up ready to cut with bar again the log (first diagram). I take it off before the rear chain hits it, when the bar is almost half way into the log and supported by the cut (second diagram). The chainsaw is OFF when you attach and remove the jig.Neil____________________________________________Every day presents an opportunity to learn something new
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17th June 2013, 05:31 PM #3Senior Member
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Interested to know if it would stay straight throughout the length of the log ?
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17th June 2013, 06:38 PM #4GOLD MEMBER
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Long bars are always looking for an excuse to crown or sag, so you need to be very particular about chain sharpness and raker set, and bar dressing.
My preference when excessively big slabs would be to cut them out vertically, using a westford rail mill style setup. It's a lot easier on the back then the hands and knees stuff on bottom slabs, and you can take a slab off each side as you go to relieve tension. Slabs just fall off to the side when they come off that way too, which makes picking them up with a forklift or similar easier.
My newer protop GB bars don't seem as good as the older ones, a little softer. I suspect they might now be made in China. The old titanium ones however are probably the best thing I've ever bolted to a powerhead.
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17th June 2013, 07:35 PM #5.
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18th June 2013, 09:33 PM #6Senior Member
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A few things to consider....
Hi there.
Before my Lucas Mill days began, I spent many years chainsaw milling with an old 090, with various bar lengths up to 60". I used to try all sorts of things to shim the bar flat, but it was Dudley at Lucas Mill's who showed me the trick of shimming with squares cut from an aluminium can. This has been the easiest and most accurate method of flattenning the bar I have found.
However, as metioned earlier, a mis-sharpened chain, poorly dressed bar, loose chain, etc, can bring all that effort undone anyway.
The other thing to consider is that a bar cutting a slab 1.5m+ wide slab with a few mm of sag won't really effect the slab if it racked dead flat until it is dry. The very slight cup in the slab of a few mm will easily press out over the years once the full weight of the racked timber is on it. More often than not, people go to pains to get dead flat slabs off the saw, only to rack them poorly and degrade the quality of the slab. A slab with a 10mm twist will end up thinner after machining flat both sides than a slab with a 3mm cup in the middle.
However, the aim should always be to cut them as flat as possible and rack them properly for a premium end product.
Cheers
James.
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21st June 2013, 05:45 PM #7Senior Member
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OK Check out these bad boys
The widow makers first appearance. MS880
The new 50 and 84 " bars. Sheeesh, looks a lot bigger in the flesh.
Wifey laughed at me and waved little finger.
Now to finish the mills for them.
I think I will make a dedicated mill for them both, save swapping around.
Plenty of time as I want to run half a dozen tanks of fuel through it before I use it to mill with.
That's about 50T of wood the way that thing cuts.
mini-84 inches.jpgmini-50 and 84 inches.jpg
can of industrial lubricant for size ( unofficial sponsor )
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21st June 2013, 06:23 PM #8Senior Member
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hopefully your arms don't fall off before you get the 50 tonnes of firewood cut
cheers pat
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21st June 2013, 07:50 PM #9
I thought my 60" was big, that 84" is a monster, hope you have the strength to lift it
You may want to investigate options for tensioning the barNeil____________________________________________Every day presents an opportunity to learn something new
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21st June 2013, 07:51 PM #10Novice
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Ya gotta be sh#t'n me?! Were'd you find that 84 inch bar? That thing would be spinning some chain. I'm running a 880 with a 52 inch bar that takes 10 foot of ripping skip a tooth. Can't read the brand, what is that beast? I gotta get me one of those for a job I'm supposed to be doing. Cheers.
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21st June 2013, 10:03 PM #11.
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22nd June 2013, 09:19 AM #12Senior Member
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Definately going to be a two person lift, especially when attached to the mill. But any slab comming off that bar will require some mechanical assistance anyway. Not sure about tensioning the bar? I may investigate having it free floating of sorts and the shim idea from James sounds good.
Are your eyes painted on? GB, fair smack in the middle. 206 drive links
Contact Sawchain from this website, he has them. They are on special this month too. https://sites.google.com/site/sawcha.../gb-guide-bars
Where abouts on the north coast are you? should catch up one day if your in the area.
Also to answer the sag question. If you suspend it on packers either end it sags about 10mm. Although I suspect that having chain on it will stiffen it up quite a bit. 100ft roll of chain should be here next week, so I'll update when I get one fitted.
Cheers
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