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  1. #16
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    Mar 2007
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    Well, I've bottomed out for some reason. No longer crave it, in fact can barely taste it anymore, how strange.

    I'll lay off it for a while, it will come back I'm sure.

    Thanks everyone,
    Cheers!
    Wood. Such a wonderful substance.

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  3. #17
    Join Date
    Aug 2007
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    Sydney, Northern Beaches
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    Quote Originally Posted by malb View Post
    With Vegemite being a yeast extract, people prone to yeast infections such as thrush can find that moderate amounts can set that itch going.
    You're supposed to spread it on bread!

  4. #18
    Join Date
    Oct 2007
    Location
    Ballarat
    Age
    71
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    43

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    Sorry, but I didn't know it was possible to eat too much Vegimite...I love the stuff!

    ...now peanut butter and banana sandwiches may be another story...
    Rick

    ...often heard to say, "Honey, where are the bandaids?"

  5. #19
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    Mar 2007
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    USA
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    Quote Originally Posted by againstthegrain View Post
    Sorry, but I didn't know it was possible to eat too much Vegimite...I love the stuff!

    ...now peanut butter and banana sandwiches may be another story...
    Is it safe to admit, at the hight of my craving, I made a marmite/banana/peanut butter/jelly sandwich.

    And it was good too.
    Wood. Such a wonderful substance.

  6. #20
    Join Date
    Dec 2004
    Location
    Toowoomba Q 4350
    Posts
    9,217

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    Hi Matt,

    No, not unusual at all to hear that you no longer have the craving. Afterall, you took control of your Study Situation and reduced the immense strain and stress it was causing you.
    However, as for that sandwich mix


    cheers
    Wendy

  7. #21
    Join Date
    Nov 2007
    Location
    Dundowran Beach
    Age
    76
    Posts
    19,922

    Default Vegemite

    Talk about the salt content of vegemite. I had an aunty who would ladel vegemite onto a slice on bread and then sprinkle salt on it!

    Same aunty used to sprinkle sugar on her salad!

    80 and still going strong!!

  8. #22
    Join Date
    Aug 2007
    Location
    Sydney, Northern Beaches
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    Quote Originally Posted by artme View Post
    Talk about the salt content of vegemite. I had an aunty who would ladel vegemite onto a slice on bread and then sprinkle salt on it!

    Same aunty used to sprinkle sugar on her salad!

    80 and still going strong!!
    Sounds like a Queenslander.

  9. #23
    Join Date
    Nov 2007
    Location
    Dundowran Beach
    Age
    76
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    19,922

    Thumbs up Aunty Vegemite

    Prozac, She wasn't but is now out of neccesity.

  10. #24
    Join Date
    Apr 2005
    Location
    Sydney
    Age
    63
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    1,619

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    Where are you getting it from Matt?

    Or have they resolved the ban on commercial importation of our axle grease?


  11. #25
    Join Date
    Mar 2007
    Location
    USA
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    474

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    Quote Originally Posted by pawnhead View Post
    Where are you getting it from Matt?

    Or have they resolved the ban on commercial importation of our axle grease?
    Here.

    http://www.kelv.net/okiebrit/foodanddrink.php


    I think the ban was an urban myth, although afterwards I did see it disappear from places it had been before, I think they got scared that perhaps they weren't supposed to have it.

    It is rather hard to find over here though.
    Wood. Such a wonderful substance.

  12. #26
    Join Date
    Jan 2004
    Location
    Sydney, NSW
    Age
    46
    Posts
    55

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    My father-in-law had crazy cravings for vegemite and bread a few years ago that went on for a fair while. Turned out he had a yeast infection in his stomach which was driving the cravings. He had to go off all yeasty type products for a while but it all came good.

    Good to hear your cravings have stopped so this might not be relevant

    Cheers,
    Gibbo.

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