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26th October 2010, 08:01 AM #1Boucher de Bois
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Marples Chisels - Are these ones any good?
Found these on Trademe. It looks like quite a nice set, but I'm not sure if they are "good ones" or not. Anyone have any idea how old they are? Anyone have similar ones and can comment on performance/edge holding?
p.s. I saw them first!
eta - forgot link! http://www.trademe.co.nz/Browse/List...x?id=327147228
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26th October 2010 08:01 AM # ADSGoogle Adsense Advertisement
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26th October 2010, 08:18 AM #2Jim
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Let's see them then Stu.
Cheers,
Jim
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26th October 2010, 08:29 AM #3p.s. I saw them first!
I've got things to do today, if they're still there tonight, I'll probably buy them.
I collect* Marples tools, even if there is savage pitting on the back of the blades, $10 each for those handles isn't a bad deal.
*and I admit it.
We don't know how lucky we are......
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26th October 2010, 09:01 AM #4Intermediate Member
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seanz
I think that NZStu put the link up there for your input on the chisels, I do not think he put them up there for you to get in first hey.
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26th October 2010, 09:08 AM #5Boucher de Bois
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Hmmm. So does that mean they are worth having?
I have a few of the older marples blue chips at the moment, and having just used them to do a table worth of mortise+tenon joints in rimu, I'm not massively enamoured with them. They don't quite feel right and don't seem to hold their edge for very long. These do look a bit nicer...
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26th October 2010, 09:08 AM #6
It appears they are now sold. Hope they went to the right person.
Reality is no background music.
Cheers John
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26th October 2010, 09:13 AM #7Boucher de Bois
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26th October 2010, 09:18 AM #8
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26th October 2010, 09:20 AM #9
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26th October 2010, 09:26 AM #10We don't know how lucky we are......
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26th October 2010, 09:45 AM #11Boucher de Bois
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Probably for the best anyway - I've spent far too much on tools over the past few months.
I was thinking about rehandling the blue chips, but the fact I had to sharpen my 1" twice over the course of cutting 8 mortice and tenons in softwood does make me wonder if it's worth it.
The single (plastic-handled) Berg I have seems to be a lot better, but I haven't seen many of those come up for sale at all.
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26th October 2010, 09:55 AM #12
I think (someone please correct me if I'm wrong) the older chisels are O1 steel, the newer ones have a harder steel (Maybe, A2, I'm very tired ) that loses it's edge quicker.
cheers
SeanWe don't know how lucky we are......
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26th October 2010, 10:14 PM #13
Hi Sean
I understand that the type of steel has very little to do with the edge holding ability of the different handled Maples chisels.
The "culprit" for want of a better word is variability in the heat treatment. Some Marples have good HT, some the HT is only OK, and for some the HT may have been some one stired their tea with them on a cold day.regards from Alberta, Canada
ian
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27th October 2010, 07:09 AM #14Boucher de Bois
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I think you may be right with this. I'm beginning to wonder if British tools of that era (1970s or so) were affected by the general lack of quality control in the manufacturing industry of that time. With British Leyland cars, whether or not you got a good one was purely a matter of luck, and the odds were really against you.
So, where to from here? I'm not convinced it's worth continuing to persevere with old British chisels when they can be so hit and miss. I just want something that performs well with no fuss. Maybe time to start saving for some new Kirschens...
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27th October 2010, 12:11 PM #15Jim
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Still it's a pity you missed out. They can't have had much use if they're still in the packet. As the others said, I hope no-one on this forum jumped in after seeing your post.
Plenty more out there though.
Cheers,
Jim
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