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  1. #1
    Join Date
    Apr 2005
    Location
    Nerang Queensland
    Age
    66
    Posts
    10,766

    Default Oven for stabilizing and drying to 0%MC

    There are at Aldi's again - https://www.aldi.com.au/en/special-b...sserie-oven-1/

    I use the oven for drying/cooking timbers and the hot place with an old wok to heat up wax for sealing. The only disadvantage is the 60min timer, so when drying you have to extend over and over, but that's where I weight the timbers
    Neil
    ____________________________________________
    Every day presents an opportunity to learn something new

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  3. #2
    Join Date
    Aug 2008
    Location
    Hunter Valley
    Posts
    1,776

    Default

    Hi big fella Just a question for you when making WW pepper blanks do they need to go in pressure pot or vacuum or can the just be made as normal

    Cheer Ian

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