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  1. #1
    Join Date
    Jan 2008
    Location
    Perth
    Age
    60
    Posts
    240

    Default The beloved skew

    Five months ago, I hated my skew chisel and hardly ever touched it. I had tried to master it seriously on two previous occasions, over the past fifteen years, only to give up in frustration. I am sure many other amateur turners, like me, have gone through this experience.
    I tried for a third time, following the steps outlined by Alan Lacer on the Tube, it took three months and much much much practice, but I am a confident user of the skew now. (It’s those eggs!)
    It is no longer the dreaded skew, I call it my beloved skew because it is so versatile.
    So, my point is that if I can do it, anyone can provided the commitment is there ( I’m addressing amateurs here, not professional turners who already know !) I just want to encourage other amateurs who may be considering learning the use of the dreaded skew. I got the hang of rolling cuts after turning bead 147. You may learn it quicker, I’m a bit slow! Happy turning!
    The picture is a selection of the many practice spindles I did.
    Cheers Swifty
    Attached Images Attached Images
    Swifty

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  3. #2
    Join Date
    Aug 2020
    Location
    Sunshine Coast
    Posts
    743

    Default

    I was about 13 (46 years ago) when I first jumped on a lathe. That was back when you had to learn in a vacuum. About 10 years later, after finally buying a couple books (Peter Child and some american mormon guy who I can't remember his name) realised that I had evolved my methods of turning from scraping into the cutting method on my own. I.e. dropping the handle on a gouge and watching the shavings peel off, instead of dust flying off... I got pretty good with the skew but over the rest of my turning career I grew away from it, mostly out of production turning efficiency. Having to reach for a skew to cut a bead or two and then grabbing the gouge again took too long and interrupted the flow of the work. First cuts were to establish a couple reference diameters with a 1/4" parting tool, and the rest done with a gouge. That also evolved from a 1/2" spindle gouge to a 3/8 bowl gouge with very long wings (for lack of a better description). It was about 15 years ago, when I stopped turning for money and only played on the lathe that I realised I'd lost all the muscle memory for the 1/2 skew and became quite unconfident with it. I guess being much older I never seemed to get it back. It was one of the more important things I used to teach people when starting out. Play on wood you don't care about such as firewood. That way new turners coud develop the coordination and muscle memory without the death grip that so many use with their tools as they fret about having a dig in on a project that care about. Which, ironically, I'm not heeding myself these days. So the skew only comes out when I need to spear in on a square shoulder or where the gouge can't reach...

    Go on ya for sticking with it. The skew can be a very unenjoyable tool to master.

  4. #3
    Join Date
    Jul 2005
    Location
    Oberon, NSW
    Age
    63
    Posts
    13,360

    Default

    Good onya!

    I also find my skews don't get used as often anymore... mainly because I mostly turn goblets and the occasional bowl nowadays, for which they're not really suitable.

    But for spindle turning they're the bees' knees; when one tool does 95% of the job AND can give a finish that doesn't need sanding, why faff around with anything else?

    It's a good skill to have in your woodturning arsenal.
    I may be weird, but I'm saving up to become eccentric.

    - Andy Mc

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