forget about who is going to run the country here is a realy important question.
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forget about who is going to run the country here is a realy important question.
None of the above. I am just a plain ordinary Plick.
Never. Sausages only need pricking if they've got too much water in them. If you buy decent sausages, they don't need pricking.
Hmmm.... Sausages....:licklips:
how do you prick a snag, i thought you were meant to eat them:?:p
Imagine how I felt years ago when I was having a vasectomy. The Doctor got the needle ready and said.
"This wont hurt - just a little prick"
Where is the rat's ring option? :rolleyes:
The rat's ring is in the sausages...
I always prick 'em to let the fat out.
yep - rats ring should be in every poll, just to please clif of course:D
No sausage pricking here, because when I'm cooking sausages it's usually south african borewors. You don't prick those.
I cooked some aussie snags last night and half of the buggers split. Should've pricked them.
Don't need to prick them as I usually slice them down the length soon after they firm up on the plate and we then have "butterfly" sausages.
You don't need to prick German sausage
Always prick them but don't know why really. :)