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25th February 2009, 01:30 PM #1
Old enough to know better, too young to care!
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best wood and finish for food things
like bowls and goblets that are actually going to contain wet, sloppy foods and drinks?
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25th February 2009 01:30 PM # ADSGoogle Adsense Advertisement
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25th February 2009, 03:14 PM #2
Bowl Turner
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Eliza - leave wood raw or use Mineral (ie Paraffin) Oil, from pharmacy. IKEA also has it next to chopping board section.
Originally Posted by ElizaLeahy
See multiple threads on this. The post with most authority is here
NeilStay sharp and stay safe!
Neil
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25th February 2009, 03:26 PM #3
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This subject has been discussed on the forum before several times. HERE is a thread you might find of interest. Post #6 is very important.
Reality is no background music.
Cheers John
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