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Thread: Biscuit Query
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22nd November 2005, 09:21 PM #1
Biscuit Query
Whats the thinnest timber you have put a biscuit into
Thanks Kev.
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22nd November 2005 09:21 PM # ADSGoogle Adsense Advertisement
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22nd November 2005, 09:26 PM #2Registered
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I usualy put my biscuits into my coffee.....:confused:
Al :confused:
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22nd November 2005, 09:27 PM #3
I had a feeling you would be the first
Thanks Kev.
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22nd November 2005, 09:57 PM #4
Biscuits
Originally Posted by Cagey
The difficulty (IMHO) with using biscuits in thin timber, especially softwood, is that the bicuits are meant to swell once glued into the joint. In soft thin timber and usually (but not always) hardwood this sweling causes the timber to split. Of course you can always run a thicker board through the thicknesser after you've biscuit joined it.
Hoo rooIf you never made a mistake, you never made anything!
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22nd November 2005, 10:24 PM #5Originally Posted by Cagey
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22nd November 2005, 11:09 PM #6Senior Member
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10mm would be about as thin as I'd go... FWIW.
Richard
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23rd November 2005, 07:10 AM #7Senior Member
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I used a 2mm slot cutter and sanded some biscuits to suit on 6mm timber once as an experiment and it worked very well
Arch
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23rd November 2005, 07:43 AM #8
I didn't think the swelling would be enough to cause the timber to split, never gone under 14mm, never had the need but might try just to see what happens.
Stupidity kills. Absolute stupidity kills absolutely.
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23rd November 2005, 08:43 AM #9.
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Iv done 8mm timber heaps. Trick is a "sharp" cutter, then soak the biscuits for a few minutes first and let them expand and dry, then sand back to slip snugly but not tight in the slot. They dont need to expand just as a tennon dosnt expand in a mortice. But the most important thing is to let the join and biscuit inside to dry completly before sanding or planing back. If the timber dose swell you will sand a small "hump" off the top and when it dries you will get a visible "dip" that shows when you laquer it
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